JADE / Mostly healthy desserts on Instagram: "Fun with fermentation! I’ve been playing around with these fermented blueberry lemon bliss balls and finally can share the delicious, gut-loving recipe. Recipe testing fermented recipes is a slow, long process- but it’s my fav! The result is living food-medicine, and these vibrant purple nibbles are high fat, low carb (probably keto?) and great brain/gut food. Recipe is now linked in my bio. Head to the ‘fermented bliss ball’ highlight and click the stick too x" | Zootzle
